Hash Brown Potato Casserole
Hash Brown Potato Casserole
Ingredients
- 12 oz. pkg frozen hash browns (defrost & place in casserole dish
- Top with chopped green onions (tops and all)
- Top with the following combined in saucepan and heated until cheese melts:
- 4 oz. sour cream
- 1/2 can cream of chicken soup
- grated cheddar cheese
- 1/2 stick margarine
Instructions
- Bake 30 minutes at 350 degrees